Stevia is a new natural sweetener which is extracted from the stevia leaves (Stevia Rebaudiana Bertoni). It has a high sugar sweetness equivale=nt level with extremely low caloric value. Its sweetness is 200-300 times that of cane sugar and its caloric value is 1/300 that of cane sugar.
Stevia Extracts represents a series of high quality stevia products in China. With the top advanced isolating technology, we can isolate and purify each single compound of Stevia leaves to higher purity. These single compounts usually refer to Rebaudioside A (RA), Rebaudioside C (RC), Stevioside (STV), Dulcoside A (DA), Steviobioside (STVB).
Efficacy and Nutritional components
Stevia can prevent a lot of diseases such as high blood pressure, diabetes, obesity, heart disease and tooth decay, etc. It is an ideal sweetener in place of cane sugar. Stevia can be widely used in food, beverages and drinks, medicine, chemical products for daily use, wine-making, cosmetics, flavorings, etc. industries. Compared with using cane sugar, it can reduce cost by as much as 60%.
|Botanical name||Stevia rebanianum Bertoni|
|Part of plant used||Leaf|
|Appearance||Whiter or off-white powder|
|Particle size||Able to pass 100 mesh|
|Rebaudioside-A ,%||≥ 95.0|
|Total steviol glycosides,%||≥ 90.0|
|Total ash,%||≤ 0.2|
|Loss on drying,%||≤ 5.0|
|Specific optical rotation,[α]25/D||-38°~30°|
|Specific absorbance,1%/1CM||≤ 0.02|
|Lead (ppm)||≤ 1.0|
|Arsenic (ppm)||≤ 1.0|
|Total plate count, CFU/G||≤ 1,000|
|Yeasts and molds, CFU/G||≤ 100|
Packaging: Available 25.0kg/Carton Drum net weight
Storage and handing: In a dry and cool place, protected from light and heat
Shelf life: Min. 24 months when properly stored.